Air-Fryer Bacon-Wrapped Tater Tots

Ingredients

• 16 bacon strips, halved lengthwise
• 1/2 cup maple syrup
• 1 teaspoon crushed red pepper flakes
• 32 frozen Tater Tots, thawed

Directions

• Preheat air fryer to 400°. In batches, cook bacon on greased tray in air-fryer basket until partially cooked but not crisp, 4-5 minutes. Remove to paper towels to drain; keep warm.
  Combine syrup and pepper flakes. Dip each bacon piece in syrup mixture, then wrap around a Tater Tot. Secure with toothpicks.
  Place on greased tray in air-fryer basket. Cook until bacon is crisp, 8-10 minutes.